De ulike stedene som nevnt in excess of har et veldig ulikt tilbud som henvender seg til flere deler av publikum.
Chef Heidi Bjerkan's determination to local produce and sustainable cooking attained the restaurant a Michelin star in 2019.
Was pleasantly surprised by this ramen joint. I came in with hesitation because their insta is filled with wypipo but boy was I so Completely wrong! Their broth and noodles had been awesome! Absolutely pulled off People regionally sourced ingredients & delivered a mouth watering bowl of ramen that felt balanced but additionally tasted like it will clog your arteries (it is a compliment, I like my ramen lifestyle shortening).
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A lovely dinner spot to celebrate an anniversary. Team were being helpful and super attentive. It really is unassuming from the surface, but transforms into a classy location inside. Received the five training course set meal which was delicious. Remarkably advocate!
Selv om norske og nordiske smeder var flinke, er det også funnet mange importerte vikingsverd her i Norge og nabolandene våre.
Words won't be able to explain! You must be there and come to feel it, see it, style it to believe that it! The chef and his team is excellent and amongst A form earth course ❤
Completely, one of the better meals of my lifestyle. We had the privilege of your five study course tasting food. It’s been a various times due to the fact we had absent and we will’t quit talking about how amazing this food was! The waitress was SO great and really very well educated.
Excellent area! The foods was incredible. Even though the selling price degree is probably the larger ones, it check here displays in the quality and reliable practical experience on the meals. They have present a concept You do not locate many other locations in Trondheim.
On Credoveita, from the outdated place of Heidi Bjerkan's Credo, he has produced a fine-dining restaurant on the main flooring, and a more peaceful restaurant and cocktail bar on the next floor. Fagn was the main Trondheim to receive a Michelin star, back in 2019.
The personnel was excellent, very helpful and we actually appreciated that they were being willing to current every thing to us in English rather then Norwegian. We only want we didn’t live over the Atlantic because we'd unquestionably be again again over and over!
Really disappointing working experience at Troll on Saturday, February 1, 2025. The restaurant was crowded and noisy. Our server to start with attended into a desk that was seated immediately after and next to us. In fairness into the wait staff members, they had been overcome by the recognition in the restaurant and the quantity limitations in the kitchen area. We ordered the five study course menu with the five coordinated wine pours. The food items was interesting, properly introduced, and delicious, Specifically the sauces. But the new dishes, fish soup, cod, and beef, were being presented at place temperature; it just ruined the experience.
The placement is sort of wonderful, I found the choice of drinks very lacking as well as their chilly drinks including the smoothie wasn't as chilly as I might have favored. If you want sugary coffee dependent drinks that is a great location to go.
This is an excellent place for scrumptious (sea)food and our waiter was pretty helpful and serviceminded once we ate there these days! We will definetly return :-)